Price ~ $20.80
Enhance the sweetness of your DIY mead or wine with our Potassium Sorbate. This key ingredient stabilizes your beverages, ensuring that the desired level of sweetness is maintained over time. Simply add Potassium Sorbate after fermentation is complete, then customize the sweetness with honey, maple syrup, or fruit concentrates. Each 2 oz (56.6g) bottle treats over 20 gallons of wine or mead, making it a cost-effective solution for enhancing your homemade beverages. For best results, combine Potassium Sorbate with a Campden Tablet for optimal sterilization.
💡 Success Stories & Feedback:
Our Potassium Sorbate for wine making is a game-changer when it comes to ensuring your mead or wine stays sweet and stable over time. With the ability to treat over 20 gallons of your delicious creations, this 2 Oz powerhouse is a must-have for any brewing enthusiast. By using Potassium Sorbate in combination with a Campden Tablet, you can rest assured that your beverages will maintain their desired level of sweetness even after fermentation is complete. The semi-dry finish of our DIY kits is no longer an issue when you have Potassium Sorbate in your arsenal. Say goodbye to worrying about residual sweetness – with Potassium Sorbate, your mead and wine will taste just the way you like it for years to come.